First hospitality job:
Working as front desk clerk and bartender at a small Ontario inn
​
Age you started working in hospitality:
20
​
Your inspiration to begin working in hospitality:
Loved to travel and meeting new people.
​
My hospitality mentor:
Reynolds Ferrante. Has been a friend and mentor for many years. Met 30 years ago and helped me to set a path to where I am today.
​
What are your favourite aspects of your job?
The excitement and energy of students who wish to learn about this amazing industry.
​
What has inspired you to continue your career path in hospitality?
Enjoy the people aspects and positive experiences.
​
Advice for students interested in a career in hospitality:
Roll up your sleeves, provide memorable service encounters, recognize the many benefits and perks this industry has to offer and work hard to achieve them.